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One of the things I have the hardest time making is homemade gravy. My sister is a pro at it though. When she’s over for the holidays, I always assign her the gravy to make. She just has the touch I guess. I’ve watched her make it and she’s given me the general instructions, but somehow hers is always just a bit better. I did notice the last time we cooked at my house that the pot we usually use was a bit too small to mix a big batch of gravy in. I think I’d like to get a nice large pan to cook in, like this gorgeous Rachael Ray Porcelain Enamel 12 Inch Covered Saute Pan. Read the rest of this entry »